Ice Cream Cake
Available
Subject to availability — while quantities last.
Ice Cream Cake is a whole flower cultivar recognized for its rich aroma profile, featuring creamy and sweet notes complemented by subtle hints of vanilla and earth. This cultivar produces dense, well-formed buds that reflect careful cultivation and attention to detail throughout the growing process. Grown using controlled methods and cured with care, Ice Cream Cake is handled to preserve natural flower structure and overall quality. This cultivar is selected for its consistency and flavour-forward character, making it a reliable option for adult consumers who appreciate thoughtfully produced cannabis flower.
Terpene Chemistry
Terpene profile: Bisabolol: floral aroma, associated with anti-inflammatory and skin-soothing properties. Caryophyllene: peppery and spicy aroma, the only terpene that interacts with the endocannabinoid system, anti-inflammatory. Humulene: earthy and woody aroma, associated with appetite suppression and anti-inflammatory effects.
Growing & Production
Grown using Indoor methods in Barrie.
How to Enjoy
Ready to enjoy — no grinding or rolling needed. Light evenly and take slow, steady draws. For the best experience, take a puff or two and wait a few minutes to gauge the effects before continuing.
About Pre-Rolls
Pre-rolled cannabis joints are ready to smoke with no preparation needed. Available in single joints and multi-packs. The simplest way to enjoy cannabis flower.
Store Availability
Terpene Profile
Product Details
Tier
Pre-Rolls
Type
Joints
Subtype
Cone Roll
Roll Style
Cone Roll
Genetics / Lineage
(Wedding Cake x Gelato #33) - (Hybrid)
Grow Method
Indoor
Grow Medium
Coco Peat
Grow Region
Barrie
Drying Method
Hang Dry
Trimming
Hand Trimmed
Cannabinoid Profile
THC: 25.2%